Fruity butter made from haskap berries and gently cooked apples, then blended with unsalted churned butter, maple syrup, a hint of lemon-lime, and boreal spices. This unique combination offers a velvety texture and a flavor that blends the complexity of haskap berries with the sweetness of apples. Perfect on toast with fromage blanc, pancakes, or croissants. Also excellent as an accompaniment to fruity desserts, as a cake topping, or with mild cheeses and healthy snacks.