Light and silky, this decaffeinated coffee surprises with its elegant mouthfeel, offering notes of nuts, toast, tobacco, and chocolate, accompanied by a rich and lingering aftertaste. Naturally decaffeinated using water, steam, and the aromatic compounds already present in the coffee, without additives.

Miscela d'Oro is a Sicilian coffee roastery founded in Messina in 1946, born from a family passion for coffee and expertise passed down through generations. True to its roots, the brand combines artisanal tradition and innovation, carefully selecting the finest green beans and perfecting its blends with the help of master roasters.

Today recognized in more than 60 countries, Miscela d'Oro embodies the art of Italian coffee: a rich, authentic and warm experience, which celebrates each cup as a moment of sharing and emotion.