Produced in the highlands of Honduras, this 100% Arabica coffee (Bourbon and Typica) is distinguished by its aromatic richness and full-bodied character. Dark roasted and washed, it reveals delicious notes of caramel, apricot, and dried fruit. Certified Fairtrade, it promotes responsible farming practices that respect both people and the environment.

Founded in 1992 in Baie-Comeau, Le Manoir du Café is a Quebec micro-roaster specializing in specialty coffee. With over 30 years of experience, the team roasts carefully selected beans to deliver richly aromatic coffees. As the first B Corp-certified micro-roaster in Quebec, Le Manoir is committed to ethical, sustainable, and authentic coffee.