Sourced from the La Verona farm in Nicaragua, this coffee is distinguished by its full body and chocolatey finish. It offers a balanced cup, ideal both as a filter coffee with a little milk and as an espresso, with flavors that evolve throughout the tasting.

Founded in 1867, Brûlerie Rousseau is Quebec City's oldest coffee roastery and a true benchmark in the world of artisanal coffee. Initially specializing in importing teas under the name Rousseau T! T! T!, it quickly turned its attention to coffee. Since then, the roastery has passionately cultivated a century-old expertise, offering carefully selected coffees, roasted with precision and designed to provide a unique sensory experience.