The Staub 2.6 L enameled cast iron cocotte is ideal for simmering, braising, and slow cooking with precision. Its cast iron ensures excellent heat retention and distribution for even and flavorful cooking.

Its textured enamel interior promotes optimal cooking and perfect browning, without needing to be seasoned. The tight-fitting lid with spikes allows for continuous self-basting, redistributing moisture for tender, flavorful dishes.

Compatible with all cooking surfaces, including induction, it is also oven-safe up to 260°C (500°F). Its robust and elegant design allows it to go directly from the oven to the table.

Staub is a French brand renowned for its expertise in manufacturing enameled cast iron cookware. Founded in Alsace, it draws inspiration from French culinary tradition to design durable, high-performance, and elegant products. Appreciated by both professional chefs and cooking enthusiasts, Staub stands out for its excellent heat distribution and retention, as well as its meticulous finishes and refined colors, designed to transition seamlessly from kitchen to table.