Made with generous chunks of fresh melon, this jam is reminiscent of the richness of a fine marmalade. Orange brings a tangy freshness, while cardamom and spices warm the blend with a subtle and refined note. Ideal for elegantly pairing with your cheeses.

Since 2000, Simon Turcotte Confiturier has been creating high-end artisanal jams with unique flavor combinations. Based in Sainte-Marcelline-de-Kildare, the artisan uses Quebec fruits, often organic or wild-harvested, to create delicate recipes with floral and woody aromas. His jams, jellies, and spreads are prepared in small batches to preserve all the freshness and richness of the fruit.