Maple Apple Cream is a unique artisanal creation that combines the richness of black maple syrup from Île d'Orléans, pure cream from Laiterie Royala (Saint-Joseph de Beauce), and fresh apples from Laval Gagnon farm in Sainte-Famille on Île d'Orléans.

Inspired by Quebec traditions like sugar pie and homemade sugar cream, this treat offers a smooth texture and a perfectly balanced taste thanks to the apples, which add a natural touch of freshness. Less sweet than classic caramel, it's reminiscent of apple butter with a comforting maple flavor.

Ideal for topping your waffles, crepes, croissants, for adding a delicious touch to your oatmeal, or simply enjoyed by the spoonful.

Tigidou is an artisanal jam maker located in the heart of Île d'Orléans, Quebec, renowned for its gourmet handmade products made with local and often organic fruit. For over ten years, this family business has been showcasing the region's berries by creating fine jams, apple creams, jellies, syrups, and seasonal products crafted using traditional methods. In addition to its online store, Tigidou welcomes visitors to its charming café-boutique, offering tastings and a unique gourmet experience in a place steeped in history.