Whole green cumin 40g - The Road to India
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SKU:n044
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Without cumin, Indian cuisine would not be the same. Not to mention African and Latin American cuisine. Its rich flavor does not go unnoticed. The trick, of course, is not to use too much, as some noses are offended by its presence. Use it gently in sauces, poultry and seafood dishes, and vegetables like carrots. A good tip: next time, add a few seeds to the cooking water for your carrots.
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