Scanpan's Classic series is an extensive collection of functional and elegant kitchen knives, capable of handling the most demanding tasks. Danish design and modern production technology combine to create the new Classic knife series, which is a true pleasure to use in the kitchen. The knife blades are sharpened using a new grinding technique for improved and long-lasting sharpness. The knives are robust and crafted with optimal weight and balance around the knife shoulder. The handle has a more ergonomic design, providing a solid grip, even when pressure is applied. The bolster shape allows the knife to be held in a pinch grip, where the thumb and index finger are positioned forward on the spine of the blade for increased efficiency and precision. In addition, the spine of the blade is rounded for greater finger comfort.

• Classic diamond steel is used to realign the blade of kitchen knives.
• Superbly optimized weight distribution and balance
  
• Special grinding for optimal and lasting sharpness
  
• Ergonomic handle provides a comfortable and secure grip
  
• Made from the highest quality German knife steel
  
• Optimally tempered blade with a hardness index of 56
  
• Grinding angle of 30°