Made using premium bronze dies, these pasta shapes offer a porous texture that perfectly holds sauces. Slow drying at low temperatures results in a classic al dente consistency with a firmer center that won't overcook. Their cup shape with wavy edges is ideal for thick, rich sauces, such as stews and meat sauces, as well as vegetable or mushroom sauces.

Favuzzi was born in 2001 from the passion of Michel Favuzzi, heir to family traditions rooted in Puglia, Italy. Today, the brand offers a rich selection of gourmet products: olive oils, sauces, vinegars, artisanal pasta, spreads, jams, chocolates, and much more. Each recipe is crafted in the spirit of Mediterranean cuisine, using authentic ingredients and a deep respect for traditional craftsmanship.