This Favuzzi extra virgin olive oil offers a harmonious balance between the lively taste of candied lemon and a slight bitterness, followed by a peppery finish. Ideal for flavouring fish, seafood, and steamed or grilled vegetables, it can also be used as a marinade for ceviche or chicken. Combine it with balsamic, champagne, or port vinegar for a delicate and refined citrus vinaigrette.

Favuzzi was born in 2001 from the passion of Michel Favuzzi, heir to family traditions rooted in Puglia, Italy. Today, the brand offers a rich selection of gourmet products: olive oils, sauces, vinegars, artisanal pasta, spreads, jams, chocolates, and much more. Each recipe is crafted in the spirit of Mediterranean cuisine, using authentic ingredients and a deep respect for traditional craftsmanship.