Japanese-inspired fantasy blend with Quebec seaweed

Kobe N°14 is a Japanese-inspired spice blend of aromatic, slightly spicy pepper with subtle citrus aromas, a unique texture, and a distinctive character, with four varieties of seaweed flakes from the upper Gaspé Peninsula. A great way to incorporate this local sea vegetable into your menu.

Perfect chords
Sprinkle it on rice bowls, Asian stir-fries, season panko breadcrumbs, mayonnaise, grilled mushrooms, shrimp, gyoza, miso soup, tofu cubes, okonomiyaki, yakitori, omelets, daikon and carrot salad and cucumber salad.

Ingredients · 45g
Nori flakes, wakame, kombu and dulse, peppers, cayenne pepper, hemp and poppy seeds, organic orange zest, cane sugar, sea salt. (Contains no preservatives, garlic, onion or dehydrated vegetables).