White sweet clover is a wild plant that grows throughout Quebec. Its small flowers, once dried, have a scent reminiscent of vanilla and tonka bean, with notes of almond, cherry, and hay. It has even been given the nickname boreal vanilla .

In cooking, sweet clover flowers can be used to flavor a cream- or milk-based dessert. It's also a good addition to muffins, cakes, madeleines, and maple- or lemon-based desserts. Sweet clover flowers can also be used as a herbal tea.

Our sweet clover flowers are picked in the Laurentians region in July. They are then dried and sorted by hand.