Fat Daddio's bread pan is designed to produce perfectly golden, moist, and evenly baked loaves. Ideal for traditional breads, brioches, meatloaf, or quick cakes, it heats up and cools down rapidly to prevent overbaking. Made of 18-gauge anodized aluminum, it ensures easy release, won't rust, and is resistant to acidic foods. Durable, safe, and professional-grade, this pan is a must-have for any kitchen.