The Cuisine::pro® iD3® BLACK SAMURAI™ Cleaver (17cm/6.5") has been designed and weighted to assist with heavy-duty chopping. A cleaver can tackle heavier vegetables such as various squash varieties and root vegetables with more force than a chef’s knife or santoku knife. In addition to breaking through tendons and bones, cleavers can also be used for crushing, mincing, dicing, and slicing a variety of other foods.

BRAND IDENTIFICATION

THE CUSTOM CHEF™ Cuisine::pro® iD3® BLACK SAMURAI™ knives are crafted from the finest 420J2 Japanese steel. The Japanese steel blade construction has been inspired by centuries-old manufacturing techniques favored by traditional Japanese craftsmen and samurai sword makers to create a super-sharp cutting edge that maintains greater edge retention. The blades are ice-hardened, ensuring superior strength and durability.

The iD3® BLACK SAMURAI™ Japanese steel has been mined in the same Chuo-Ku Chiba Japanese region since the middle of the last century. Each knife in the iD3® BLACK SAMURAI™ range has been designed and tested to meet Rockwell 53 specifications, ensuring blade hardness and optimal performance.

The Cuisine::pro® iD3® BLACK SAMURAI™ is considered a world first. The combination of 420J2 Japanese steel with a matte black antibacterial ceramic coating. The knife is designed to be food-safe antibacterial, acid-resistant, and stain-resistant.

Cuisine::pro®’s MicroDot® technology is used exclusively on the iD3® knife range. The MicroDot® technology is evident on the handle of the knives and is used to relieve the main pressure points in your hands, ensuring complete control and precision when slicing.

Backed by the Cuisine::pro® LIFETIME GUARANTEE.

FEATURES

• The Cuisine::pro® iD3® BLACK SAMURAI™ Cleaver blade will change how you handle meats. In addition to being designed for portioning poultry and various cuts of meat, the cleaver is perfect for easily cutting through heavier root vegetables. It is designed to be perfectly balanced and weighted, making it easier to cut through bones.
• Cuisine::pro® iD3® BLACK SAMURAI™ knives are razor-thin and lightweight for an extremely fast and agile chopping and slicing experience.
• Each curve has been designed for precise performance without bruising or tearing delicate foods.
• The asymmetric handle design of the Cuisine::pro® iD3® BLACK SAMURAI™, combined with MicroDot® technology, provides a better grip and safer control of the knives.
• Ice-hardened and double-sharpened for a superior edge.
• Forged steel with a seamless one-piece handle.
• Antibacterial matte black ceramic coating.
• 15-20° blade angle.
• Backed by the Cuisine::pro® LIFETIME GUARANTEE.

Loved by professional chefs and home cooks alike, Cuisine::pro® sets the standard for premium cutlery with an unparalleled selection of the world's finest knives. Designed to elevate the kitchen, their range includes knives made from Japanese steel and German stainless steel, all traditionally forged, cold-hardened, and expertly crafted for strength, sharpness, and elegance—all backed by a lifetime guarantee from Cuisine::pro®.