A combination of Scotch Bonnet peppers rich in powerful spices and accompanied by a hint of brown sugar for a delicious barbecue. Marinate your food and then baste it once it's on the stove.

Sugars (orange juice from concentrate [water, concentrated orange juice], brown sugar), Lemon juice, Vinegar, Water, Canola oil. Spices, Dehydrated green onion, Salt, Garlic powder, Scotch bonnet pepper powder, Xanthan gum, Lime juice powder.