Thai-inspired tamarind sauce with garlic and fresh ginger. Use as a sauce for a rice noodle stir-fry with vegetables and your choice of protein, or as a marinade.

• 350 ml
• Product of Quebec

Contains: Fish

Ingredients

Water • Sugars (Brown Sugar, White Sugar) • Fish Sauce (Anchovy Extract (Fish) Salt, Sugar) • Rice Vinegar (Rice Vinegar, Water) • Vegetable Oil (Canola) • Sambal Oelek (Chili Peppers, Salt, Vinegar) • Modified Corn Starch • Garlic • Tamarind Concentrate (Tamarind, Water, Sodium Benzoate) • White Onion • Ginger Puree (Ginger, Canola Oil, Water, Citric Acid, Cellulose, Potassium Sorbate) • Salt • Spices • Xanthan Gum