Organic Oriental Beauty Wulong tea is made from the Qingshin cultivar, renowned and appreciated in Taiwan. Grown on the slopes of Jingmai Mountain in Yunnan, China, this tea is made using the Bai Hao aesthetic. Its late harvest contributes to the development of its distinctive aromatic profile.

When brewed, its long leaves, with their ochre and khaki hues, release aromas of bark and stewed pears. Its amber liquor offers sweet and tangy flavours reminiscent of citrus zest, followed by nuances of sweet spices and flowers.

This range won two Grand DUX awards in 2022 for its eco-packaging initiatives.