Le Djembé du Manoir du Café is an Ethiopian coffee composed of 70% Lekempti beans and 30% Sidamo beans. This name, already used several years ago for a house coffee, makes its grand return.

Dark roasted by Manoir du Café, a micro-roaster in Baie-Comeau, it is prepared according to their choice method.

Founded in 1992 in Baie-Comeau, Le Manoir du Café is a Quebec-based micro-roaster specializing in specialty coffee. With over 30 years of experience, the team roasts carefully selected beans to offer coffees rich in aroma. As Quebec's first B Corp certified micro-roaster, Le Manoir is committed to ethical, sustainable, and authentic coffee.