Although goose is a less popular choice than turkey or chicken for holiday gatherings, it is actually very rich and flavorful. It is covered in a thicker layer of fat than other roasting poultry, but reveals mostly lean meat beneath. Many chefs enjoy the texture and flavor of goose fat, reserving it for other uses such as frying or preserving. This prized ingredient extends well beyond holiday meals to everyday cooking, and can be stored in the freezer for over a year.

• 19 in L x 12.75 in W x 9 in H
  
• A colorful, durable exterior enamel resists chipping and cracking; the interior enamel is designed to resist staining and fading
  
• The sand-colored interior enamel makes it easy to monitor food cooking, preventing burning and sticking
  
• Oversized handles ensure even weight distribution and a secure grip
  
• Ergonomic composite knobs are heat resistant up to 500°F
  
• Built-in lid stabilizers provide a secure, slip-free fit
  
• Lightest weight per quart of all premium cast iron cookware available

A pioneer in enameled cast iron cookware since 1925, Le Creuset is a global reference for chefs and food enthusiasts. Renowned for its craftsmanship, exceptional durability, and iconic colors, the brand offers a complete range of enameled cast iron, high-performance ceramic, and kitchen accessories. Designed to deliver even cooking and unmatched durability, Le Creuset products combine innovation, timeless design, and professional quality.