Le Creuset enameled cast iron cookware has been the global benchmark for quality for nearly a century. Each piece is individually cast in sand molds and hand-inspected by French artisans. Ideal for the oven, stovetop, or table, this iconic cookware is beloved for both its chip-resistant enamel exterior and superior heat retention, which locks in flavor and keeps food moist and tender.

The perfect shape for most large roasts and poultry, the oval French oven is an ideal piece any time of year for preparing classics like coq au vin, or a simple roast chicken and is especially handy during the holidays.