Braising involves searing meat and vegetables at high temperatures, then covering them to finish cooking slowly, creating natural juices. With its shallow base and domed lid, the Le Creuset braising pan is ideal for this type of cooking. Le Creuset enameled cast iron cookware has been a standard of quality around the world for nearly a century. Each piece is individually sand-cast and hand-inspected by French artisans. In the oven, on the stovetop, or at the table, the iconic enameled cast iron is prized as much for its chip-resistant exterior enamel as for its exceptional heat retention, which locks in flavor and makes food tender.

• Capacity: 3.5 L
• Servings: 2-3
• Material: Enameled cast iron
• Heat Source: Grill, Ceramic, Electric, Gas, Halogen, Induction, Oven
• Diameter: 30 cm
• Length: 30 cm
• Width: 13.5 cm
• Height: 40.2 cm
• Number of Rooms: 2
• Cleaning: Dishwasher safe

A pioneer in enameled cast iron cookware since 1925, Le Creuset is a global reference for chefs and food enthusiasts. Renowned for its craftsmanship, exceptional durability, and iconic colors, the brand offers a complete range of enameled cast iron, high-performance ceramic, and kitchen accessories. Designed to deliver even cooking and unmatched durability, Le Creuset products combine innovation, timeless design, and professional quality.