Brazil Samba whole bean coffee offers a rich and balanced experience, ideal for lovers of full-bodied coffees. Its medium roast reveals intense notes of dark chocolate, followed by the velvety sweetness of fudge. Hints of hazelnut complete the ensemble for a deep and harmonious cup.

Made from a blend of coffees from the Mogiana region of Brazil and Sumatra, Indonesia, it is composed of Arabica and Robusta varieties. Its natural processing contributes to developing a rich aromatic profile and a lovely roundness in the mouth.